Rocky Mount Health and Rehabilitation Center in Rocky Mount, Virginia, operates as a skilled nursing facility, delivering 24-hour medical oversight from registered nurses and licensed practical nurses. Attending physicians and nurse practitioners make regular rounds, and the clinical team manages IV therapies, complex wound care, tracheostomy care, pain management protocols, and medication administration. Residents who need long-term custodial support or short-term post-hospital recovery receive individualized care plans designed to stabilize medical conditions and maintain optimal health.
Beyond direct medical treatment, the center provides a full slate of rehabilitative and supportive services. Physical, occupational, and speech therapists are available seven days a week to help residents regain mobility, strength, and communication skills after illness or surgery. Respiratory therapy, lab and radiology coordination, and on-site pharmacy services streamline access to ancillary care. Social workers and discharge planners assist with care transitions, insurance documentation, and family education, while restorative nursing programs and regular reassessments ensure each care plan stays aligned with changing needs.
Accommodations at this assisted-living facility include a mix of private and semi-private rooms laid out to meet mobility and safety standards, featuring wide doorways, grab bars, and emergency call systems. Housekeeping, linen service, basic cable, Wi-Fi, and climate control are available in many rooms, and common areas such as lounges, therapy gyms, and secured outdoor courtyards provide additional space for daily activities. Not all accommodations have all the listed features, so families are encouraged to verify specific room details during a visit.
Residents receive three nutritionally balanced meals each day in a central dining room, with menus overseen by a registered dietitian to address diabetic, cardiac, renal, and modified-texture requirements. Alternate entrée choices, between-meal snacks, and hydration stations support personal preferences and clinical orders, and tray service to the room is arranged for those unable to attend communal meals. Seasonal menu reviews and periodic resident food councils help the culinary team adjust offerings to meet evolving tastes and dietary needs.