LIV at Boerne Hills is licensed for assisted-living care, which means residents receive help with the activities of daily living and routine medical oversight within a residential setting. A trained team is on site around the clock to provide scheduled and as-needed assistance with bathing, dressing, grooming, mobility, continence support, and medication management. Each resident has an individual service plan that is reviewed regularly by nursing staff to ensure it matches current needs, and caregivers can arrange outside services such as home health, hospice, laboratory work, or physical therapy when a physician orders them. An emergency call system ties each apartment to staff stations so responders can reach residents quickly at any time of day or night.
Beyond hands-on assistance, the community supports ongoing health through regular vital-sign checks, fall-risk monitoring, and coordination of physician appointments. The wellness program includes exercise classes calibrated for varying ability levels and educational sessions on chronic-condition management. Scheduled transportation takes residents to primary-care and specialty offices in Boerne and nearby San Antonio, while on-site visiting clinicians such as podiatrists and therapists reduce the need to travel for routine follow-up care. Pharmacy partnerships allow prescriptions to be filled and delivered directly to the community, reducing lapses in medication supply.
Apartments are available in studio and one-bedroom layouts, with features such as private bathrooms with step-in showers, kitchenettes, individual climate controls, and emergency pull cords; not all apartments include every feature. Residents can furnish their spaces to personal preference, and weekly housekeeping and maintenance are provided as part of the monthly fee. Laundry service is available, and staff perform regular safety checks to ensure walkways remain clear and grab bars remain secure.
Dining services supply three meals each day in a communal dining room, with menus that accommodate diabetic, low-sodium, and other physician-ordered diets. Meals are prepared on site, and residents may request alternate entrées or take plates back to their apartments if desired. Snacks and beverages are available throughout the day, and hydration stations are placed in common areas to encourage fluid intake. A dietitian reviews menus for nutritional balance, and residents can share feedback with the culinary team during periodic food committee meetings.
