Countryside Manor Healthcare in Fremont, OH operates as a skilled nursing facility that provides 24-hour licensed nursing care, medication management, and ongoing monitoring for residents with complex health needs. The clinical team coordinates post-hospital rehabilitation, wound treatment, IV therapy, and chronic disease management with on-site physical, occupational, and speech therapists supporting recovery goals. Physicians visit regularly, and the staff keeps primary doctors and families informed of any change in condition, helping residents receive consistent, coordinated medical attention.

Beyond direct medical services, the facility offers care features designed to maintain stability and safety. Care plans are individualized and reviewed monthly, with social services staff assisting families with discharge planning or insurance questions. The building has an emergency call system that routes alerts directly to the nurses’ station, and fall-reduction protocols guide staff when assisting with transfers and mobility. Scheduled transportation to dialysis, oncology, or specialist appointments is available, and a full-time activities director coordinates therapeutic recreation to support cognitive and emotional health.

Accommodations include private and semi-private rooms with adjustable hospital-style beds, in-room climate controls, cable hookups, and wheelchair-accessible bathrooms equipped with grab bars; not all rooms include every feature, so asking about specific configurations during a tour is recommended. Pets are allowed. It’s a good idea to check with the community during your visit to see if your pet will be allowed. Housekeeping and laundry are performed by staff, and maintenance addresses routine requests such as television mounting or minor repairs. Residents can personalize their space with small furniture, photos, and décor within safety guidelines.

Meals are prepared on site in a commercial kitchen and served three times daily in the main dining room, with tray service provided for residents who are temporarily unable to leave their rooms. A registered dietitian reviews menus to ensure they meet nutritional standards and can accommodate cardiac, diabetic, and renal diets, as well as mechanically altered textures. Snacks and hydration stations are available between meals, and a nurse monitors weight trends to adjust caloric intake or supplement use as ordered by the attending physician.