Regency Manor Rehab & Subacute Center in Columbus, Ohio, operates as a skilled nursing facility that provides 24-hour medical oversight to residents who need ongoing clinical support. Licensed nurses manage medication administration, IV therapies, wound management, pain control, and post-surgical care, while attending physicians oversee each care plan. The center also delivers short-term subacute rehabilitation for individuals recovering from stroke, orthopedic surgery, or other hospital stays, using an on-site therapy gym for physical, occupational, and speech therapy. Respiratory services, tracheostomy care, and hospice coordination are available for residents with more complex needs.

In addition to direct medical treatment, the care team monitors vital signs, manages chronic conditions, and arranges specialist consultations as necessary. Social services staff handle discharge planning and family communication, while dietitians coordinate therapeutic diets such as renal, diabetic, or cardiac menus. Laboratory draws, pharmacy services, imaging referrals, and transportation to off-site dialysis are organized through the nursing station. A restorative nursing program helps residents maintain mobility and self-care skills between formal therapy sessions, and a secured memory-support area is available for residents with cognitive impairment.

Resident accommodations include a mix of private and semi-private rooms equipped with adjustable hospital beds, individual climate controls in many units, and call-light systems that link directly to the nursing station. Some rooms feature in-room showers, while others rely on nearby accessible bathrooms; families should confirm the exact setup when touring because not all accommodations have all the features described. Housekeeping and personal laundry services are provided, and most rooms have cable television, basic Wi-Fi, and space for small personal items or furniture, although availability can differ by room type.

Meals are prepared in a central kitchen and served three times daily in the communal dining room, with tray service to a resident’s room when medically necessary. Menus are developed by a licensed dietitian and offer options that meet regular, mechanical-soft, pureed, low-sodium, or carbohydrate-controlled requirements. Snacks and hydration stations are available between meals, and residents can request alternate entrées if a daily selection does not meet their taste or dietary needs. Not every dining enhancement, such as holiday menus or themed dinners, is offered to every resident, so it is best to clarify individual preferences and medical restrictions with the dietary team during admission.