Jade Assisted Living at Oakey in Las Vegas offers assisted-living services designed to meet the daily medical and personal care needs of residents who do not require 24-hour skilled nursing. Licensed caregivers are on duty around the clock to provide supervision, help with medication management, assistance with activities of daily living, and timely coordination with physicians and outside therapy providers. Routine wellness checks, help with blood pressure or glucose monitoring, and scheduled transportation to medical appointments are included in the standard care package. Emergency response systems are in place throughout the building, allowing staff to react quickly if a resident needs urgent attention.
Beyond basic medical oversight, the community provides additional support services aimed at maintaining residents’ overall well-being. Personal care plans are reviewed regularly and adjusted as health status changes. Residents have access to on-site rehabilitation exercise spaces, fall-prevention programs, and daily reminders for hydration or personal tasks. Housekeeping, personal laundry, and maintenance are delivered by trained staff so residents can focus on health and recovery. Social workers can assist with care coordination, and family communication protocols ensure relatives stay informed about any significant health updates.
Apartments range from studio layouts to one-bedroom suites, each equipped with a private bathroom featuring grab bars and an emergency pull cord. Basic cable, individually controlled climate settings, and Wi-Fi are available in most units, but not every apartment includes all these features, so it is recommended to confirm specific options during a tour. Limited units also offer kitchenettes with a mini-fridge and microwave, while others rely on common dining services instead. Small pets are allowed in select apartments; it’s a good idea to check with the community during your visit to see if your pet will be allowed.
Residents receive three meals a day in a shared dining room, with menus overseen by a nutrition director who coordinates with clinical staff to address dietary restrictions such as heart-healthy, diabetic, or low-sodium needs. Meal plans can be modified for texture or allergen requirements, and snacks are accessible throughout the day. Table service is standard, but tray service can be arranged for short-term illness or post-hospital recovery. Families are welcome to reserve private space for celebrations, and regular satisfaction surveys help the culinary team adjust offerings to resident preferences.
