Kensington Healthcare Center offers assisted-living care designed for older adults who need daily support but do not require the level of services provided in a skilled nursing facility. Licensed nurses are on duty around the clock to handle medication administration, routine health assessments, and coordination with outside physicians and specialists. Certified caregivers assist with bathing, dressing, mobility, and other activities of daily living, and a registered dietitian helps tailor meal plans for residents with diabetes, heart conditions, or other chronic health issues that demand dietary oversight. On-site physical, occupational, and speech therapy can be arranged for residents recovering from illness or injury, and the staff coordinates laboratory work, imaging appointments, and pharmacy deliveries to keep medical care convenient and consistent.

Beyond direct medical support, the community maintains an emergency response system that notifies staff within seconds of a resident’s call for help. Fall-prevention measures, including regular safety checks and balance programs, aim to reduce hospital visits. Scheduled transportation is available for outside medical appointments, and family members receive regular care conferences to stay informed of any changes in a resident’s health. The center also offers wellness programming such as blood-pressure clinics, vaccination drives, and educational sessions on chronic-disease management, ensuring residents and their families remain proactive about health concerns.

Residences at Kensington Healthcare Center include a variety of private and companion suites. Depending on the unit selected, features may include step-in showers with safety bars, kitchenettes, emergency pull cords, and individually controlled heating and air-conditioning. Weekly housekeeping, personal laundry service, and maintenance are provided, and staff check in daily to make sure the living space remains safe and comfortable. Because floor plans and amenities differ, not all accommodations have all the features mentioned, so it is important for prospective residents to verify specific details during a tour.

Residents are served three meals a day in the main dining room, with menus planned by a dietitian to meet general nutrition guidelines and physician-ordered diets such as low-sodium, renal, or pureed options. Snacks and beverages are available between meals, and room service can be arranged temporarily for those recovering from illness, though not all accommodations support in-room dining on a long-term basis. The culinary team solicits feedback through regular menu reviews, and themed meals or holiday celebrations provide added variety. Staff monitor intake for residents with particular health needs, helping ensure each person maintains adequate nutrition and hydration.