Cascadia Of Nampa is licensed as a nursing home and concentrates on delivering 24-hour skilled nursing services. Registered nurses, licensed practical nurses, and certified nursing assistants monitor residents day and night, manage medications, and follow physician-ordered care plans. The facility can support both short-term rehabilitation following surgery or illness and long-term custodial care for chronic conditions. Therapy departments provide physical, occupational, and speech therapy five to seven days a week, and the clinical team can handle wound care, IV therapies, tracheostomy management, and other complex needs onsite.
Additional medical support includes regular visits from attending physicians, nurse practitioners, and consulting specialists such as podiatrists and dentists. A pharmacy partner provides daily medication reviews, and laboratory and radiology services can be arranged without residents leaving the building. Care conferences are scheduled with families to review goals, progress, and discharge plans, and social workers coordinate hospice or palliative services when needed. Transportation is available for outside appointments, and the building maintains backup power to keep medical equipment running during an outage.
Resident accommodations include a mix of private and shared rooms equipped with adjustable beds, emergency call systems, and accessible bathrooms. Cable television, Wi-Fi, and individual climate controls are available in many rooms, and housekeeping and personal laundry services are provided on a regular schedule. Basic furnishings are supplied, but residents may bring personal items to create a familiar setting. Some rooms offer extra storage or refrigerator space, while others do not, and not all accommodations include every feature. Well-behaved pets are allowed in designated areas with prior approval. It’s a good idea to check with the community during your visit to see if your pet will be allowed.
Meals are prepared in a commercial kitchen under the oversight of a registered dietitian, with menus adjusted to meet cardiac, diabetic, mechanical-soft, and other physician-ordered diets. Three meals are served each day in the main dining room, and snacks are available between meals. Staff can deliver trays to residents who are on bed rest or prefer to eat privately. Hydration carts circulate throughout the building, and special holiday or family events are scheduled in a separate dining area when feasible. While the kitchen can handle most diet requests, not every specialty item or menu preference is available at all times.
