Solaris Healthcare Merritt Island operates as a skilled nursing facility, providing round-the-clock licensed nursing oversight for residents who need short-term rehabilitation or long-term care. A central component of its medical services is on-site physical therapy, delivered by licensed therapists using equipment and treatment plans designed to restore mobility, improve strength, and reduce pain after surgery, injury, or illness. Therapy schedules are coordinated with physicians and nursing staff, and progress is monitored through regular assessments to adjust goals and interventions as needed.
Beyond therapy, the facility maintains continuous nursing supervision to manage medications, monitor vital signs, and respond to changes in health status. Care staff assist with personal activities such as bathing, dressing, and toileting, ensuring that these tasks align with each resident’s care plan. Social services coordinate with hospitals and specialists to facilitate smooth transitions and arrange any needed follow-up appointments, while the facility’s restorative aides help residents maintain progress once formal therapy has concluded.
Resident accommodations include a mix of private and shared rooms with features such as adjustable hospital-style beds, en-suite or nearby accessible bathrooms, individual climate controls, cable television hookups, and wireless internet access. Housekeeping and laundry are provided on a scheduled basis, and maintenance staff address repairs promptly. Not all rooms have every feature, so prospective residents and families should confirm which options are available during a tour.
Dining services supply three daily meals prepared in the on-site kitchen, with menus planned by a registered dietitian to meet general dietary guidelines and physician-ordered therapeutic diets. Meals are served in a communal dining room to encourage social interaction, though room-service trays are available when residents are recovering or prefer to eat privately. Snacks and hydration stations are offered between meals, and staff monitor intake for residents with weight or nutritional concerns, adjusting meal plans as required.