St Catherine Laboure Manor, Inc is licensed as a nursing home and delivers around-the-clock skilled nursing care. The nursing team handles complex medical needs such as wound management, medication administration, and rehabilitation therapies. Families who require short-term help can arrange respite care stays, allowing a loved one to receive the same level of nursing oversight as long-term residents. To keep treatments consistent, the staff coordinates directly with physicians, therapists, and other outside health care providers, ensuring that care plans are up to date and specialist recommendations are implemented without delay.

Beyond skilled nursing, the facility offers routine assistance with daily tasks such as bathing, dressing, and mobility. Caregivers monitor residents’ health status throughout the day, noting changes that may require a physician’s attention. Social services staff help residents and families navigate insurance questions and discharge planning, and an activities team organizes therapeutic recreation suited to varying levels of ability. Security measures are in place to control access to living areas, supporting resident safety while allowing freedom of movement within common spaces.

Resident rooms are designed for basic comfort and ease of care, and several have direct access to outdoor areas where residents can sit or walk under staff supervision. Because floor plans and features differ, not every room includes the same layout or amenities, so families may want to tour multiple options before making a choice. Maintenance services handle repairs, and housekeeping keeps personal and shared spaces clean on a regular schedule.

Meals are prepared on site three times a day, with menus reviewed by a registered dietitian to meet clinical and cultural preferences. Ethnic meals are available, and kitchen staff can adjust textures or portion sizes to comply with physician-ordered diets. Residents dine in a communal setting when possible, though tray service is arranged for those who need it. Hydration stations and light snacks are accessible between meals, supporting proper nutrition and fluid intake.