Encore At Boca Raton Rehabilitation and Nursing Center operates as a skilled nursing facility, delivering 24-hour medical supervision for residents who need either short-term rehabilitation after a hospital stay or long-term custodial care. Licensed nurses manage complex clinical needs such as medication administration, wound care, IV therapy and post-surgical monitoring, while certified nursing assistants handle daily personal care tasks under supervision. The facility maintains an on-site medical director and coordinates with residents’ physicians to ensure continuity of treatment plans.

In addition to routine nursing services, the center offers physical, occupational and speech therapy up to seven days a week, with individualized goals set by licensed therapists. Respiratory therapy, pain management programs and fall-prevention interventions are available for qualified residents, and the staff can arrange on-site lab work, imaging and pharmacy delivery to limit off-site trips. Social workers coordinate care conferences and discharge planning, helping residents transition home or to another setting when appropriate, and a secure memory-support area is provided for those with cognitive decline who require heightened monitoring.

Accommodations include a mix of private and semi-private rooms equipped with adjustable hospital beds, basic furnishings, cable television and Wi-Fi. Some rooms feature in-room showers, while others share centralized bathing areas; not all accommodations include every feature. An emergency call system, individual climate controls and routine housekeeping services are in place, and laundry is handled by the facility. Families can personalize rooms with familiar belongings as space allows.

Residents receive three daily meals prepared in the on-site kitchen, with menus overseen by a registered dietitian to address therapeutic diets such as low-sodium, diabetic or mechanical-soft. Meals are served in a communal dining room that supports social interaction, though tray service is offered for those who are ill or prefer to dine in their rooms. Snacks and beverages are available between meals, and staff provide assistance with eating or adaptive utensils when needed.