The Green House Cottages of Poplar Grove is licensed as a skilled nursing facility, so the core service is 24-hour nursing care. Registered nurses, licensed practical nurses, and certified nursing assistants provide continuous monitoring, medication administration, wound management, diabetic care, and post-operative recovery services. On-site or on-call physicians oversee treatment plans, and residents with complex needs such as IV therapy, tracheostomy care, or tube feeding can be accommodated. Physical, occupational, and speech therapists run regular sessions designed to support rehabilitation and help residents regain or maintain mobility and communication skills.
Beyond direct medical interventions, the facility maintains a nurse-to-resident ratio that allows for prompt response to changes in condition. Care plans are reviewed routinely with families and physicians to keep treatment goals clear and current. Electronic health records track vitals, lab results, and medication schedules to reduce errors. A secured environment and fall-prevention protocols add layers of safety, while transportation for outside medical appointments is coordinated as needed. Hospice support and short-term respite stays are also available, giving families flexibility and ensuring continuity of professional oversight.
Accommodations include a mix of private and companion rooms with en-suite or shared bathrooms, basic furnishings, individual climate controls, and emergency call systems; however, not all accommodations have all the features just listed. Housekeeping, laundry, and maintenance are handled by staff, and Wi-Fi and cable service are available in many but not every room. Common areas such as living rooms, therapy gyms, and secure outdoor spaces offer additional room to socialize or relax. Residents may personalize their rooms within safety guidelines to create a familiar environment.
Dining is organized around a small-house model, so meals are cooked in open kitchens near the resident cottages rather than in a centralized cafeteria. Three daily meals and snacks are prepared under the guidance of a dietitian, with therapeutic menus for low-sodium, diabetic, pureed, or other physician-ordered diets. Residents are encouraged to eat in the cottage dining space to promote social interaction, though tray service to the room is available for those who prefer or need it. Family recipes and resident feedback can be incorporated into menus, and hydration stations remain accessible throughout the day.
